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Curry

Curry Chicken (Hot)
Tender chicken breast marinated in Thai spiced paste, seasoned with coconut milk and shredded bamboo shoots.

Gang Goong Sapparot (Hot)
Marinated shrimp cooked in a red curry with hot coconut milk and pineapple.

Gang Kheaw Warn (Green Curry Pork) ( Hot)
Green curry paste with pork, Thai small egg plant in a rich coconut milk topped with sweet holy basil.